Seize yourself some tasty fresh trout and get ready to grill! These beautiful fish are a summertime go-to. With their delicate flavor, they match perfectly with classic grilling techniques. Whether a seasoned grillmaster or just starting it, fresh trout is an quick and rewarding meal to whip up.
Here are some tips for grilling your catch:
* Marinate your trout in a simple mixture of herbs, lime, and mayo.
* Prepare over medium heat for 3-5 minutes.
* Serve your trout with your favorite rice.
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